Sauce, white, thin, prepared-from-recipe, with butter

per 100 gram

Water84.02g
Energy72.0kcal
Energy301.0kJ
Protein3.95g
Total lipid (fat)2.56g
Ash1.18g
Carbohydrate, by difference8.29g
Fiber, total dietary0.1g
Sugars, total5.29g
Calcium, Ca131.0mg
Iron, Fe0.22mg
Magnesium, Mg12.0mg
Phosphorus, P110.0mg
Potassium, K167.0mg
Sodium, Na184.0mg
Zinc, Zn0.47mg
Copper, Cu0.019mg
Manganese, Mn0.031mg
Selenium, Se4.7??g
Vitamin C, total ascorbic acid0.0mg
Thiamin0.068mg
Riboflavin0.208mg
Niacin0.319mg
Pantothenic acid0.392mg
Vitamin B-60.037mg
Folate, total10.0??g
Folic acid4.0??g
Folate, food5.0??g
Folate, DFE13.0??g
Vitamin B-120.55??g
Vitamin B-12, added0.0??g
Vitamin A, RAE84.0??g
Retinol83.0??g
Carotene, beta5.0??g
Carotene, alpha0.0??g
Cryptoxanthin, beta0.0??g
Vitamin A, IU286.0IU
Lycopene0.0??g
Lutein + zeaxanthin1.0??g
Vitamin E (alpha-tocopherol)0.08mg
Vitamin E, added0.0mg
Vitamin K (phylloquinone)0.2??g
Fatty acids, total saturated1.6g
4:00.101g
6:00.061g
8:00.037g
10:00.078g
12:00.079g
14:00.231g
16:00.683g
17:00.017g
18:00.309g
20:00.004g
Fatty acids, total monounsaturated0.656g
16:1 undifferentiated0.032g
16:1 c0.029g
18:1 undifferentiated0.621g
18:1 c0.509g
18:1 t0.089g
20:10.003g
22:1 undifferentiated0.0g
Fatty acids, total polyunsaturated0.112g
18:2 undifferentiated0.1g
18:2 n-6 c,c0.065g
18:2 CLAs0.008g
18:2 i0.009g
18:3 undifferentiated0.011g
18:3 n-3 c,c,c (ALA)0.009g
18:40.0g
20:4 undifferentiated0.0g
20:5 n-3 (EPA)0.0g
22:5 n-3 (DPA)0.0g
22:6 n-3 (DHA)0.0g
Fatty acids, total trans0.098g
Fatty acids, total trans-monoenoic0.089g
Fatty acids, total trans-polyenoic0.009g
Cholesterol8.0mg
Alcohol, ethyl0.0g
Caffeine0.0mg
Theobromine0.0mg